Stews

potaje caldereta rape

Seafood stew with shrimps, monkfish and cuttlefish

Formato
Multi ration 2kg mono ration 300g
Descripción
Spectacular seafood stew, slow-cooked to bring out the full flavour of the shrimps, monkfish and cuttlefish.
Modo de empleo
Defrost, heat in cooker or microwave and serve.
verdinas con perdiz

Verdinas beans with partridge

Formato
Multi ration 2kg mono ration 300g
Descripción
A spectacular top-of-the-range dish, a slow-cooked stew of verdinas beans with partridge, with an exquisite flavour and a mellow texture.
Modo de empleo
Defrost, heat in cooker or microwave and serve.
fabada-premium

Premium Asturian fabada

Formato
Multi ration 2kg mono ration 300g
Descripción
Fabada is one of the best-known Spanish dishes in the world. We prepare ours over a low heat so that the beans cook slowly together with the chorizo sausage and black pudding. The result is a premium ,hearty dish full of flavour.
Modo de empleo
Defrost, heat in cooker or microwave and serve.
cocido-montanes-lunch-and-dinner

Cocido montañés

Formato
Multi ration 2kg mono ration 300g
Descripción
A typical Cantabrian dish whose main ingredient are white beans and cabbage, accompanied by ribs, chorizo sausage, black pudding and pork belly. It’s served all at once; a unique “cocido”, perfect for winter days.
Modo de empleo
Defrost, heat in cooker or microwave and serve.
migas-extremenas-lunch-and-dinner

Extremaduran migas (breadcrumbs)

Formato
Multi ration 2 kg
Descripción
Migas extremeñas is a recipe as simple as it is tasty. We make the base with fried bread and garlic, to which we add red pepper, pork belly, chorizo sausage and La Vera paprika. The result is a delicious dish with all the flavour of Extremadura.
Modo de empleo
Defrost, heat in microwave and serve.
cocido-extremeno-lunch-and-dinner

Extremaduran cocido

Formato
Multi ration 2 kg mono ration 300g
Descripción
Cooked over a low heat, we obtain a very concentrated broth, which is not served as a soup, but mixed with the chickpeas and meat. The result is a very tasty and juicy “cocido”
Modo de empleo
Defrost, heat in cooker or microwave and serve.
lentejas-estofadas-con-chorizo-lunch-and-dinner

Stewed lentils with chorizo sausage

Formato
Multi ration 2kg. Mono ration 300g
Descripción
A lifelong classic. We make them with pardina lentils and the tender and tasty chorizo sausage from our lands.
Modo de empleo
Defrost, heat in cooker or microwave and serve.
garbanzos-con-langostinos-lunch-and-dinner

Chickpeas with prawns

Formato
Multi ration 2kg mono ration 300g
Descripción
This recipe of chickpeas with prawns is a different and tasty way to eat some nutritious legumes. The prawns give this recipe a seafood touch which makes it ideal for both summer and winter.
Modo de empleo
Defrost, heat in cooker or microwave and serve.
fabada-asturiana-lunch-and-dinnerx

Asturian fabada

Formato
Multi ration 2kg mono ration 300g
Descripción
Fabada is one of the best-known Spanish dishes in the world. We prepare ours over a low heat so that the beans cook slowly together with the chorizo sausage and black pudding. The result is a hearty dish full of flavour.
Modo de empleo
Defrost, heat in cooker or microwave and serve.